School meals that include dairy play an important role in the health
and well being of all students.
Milk, with its 13 essential nutrients, including protein, calcium, and vitamin D, is an important part of school meal programs.
Get the background on how and why to encourage milk with school meals:
Learn more about how milk is produced:
Looking for resources to help increase participation in this underutilized program? We can help.
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Kids love smoothies and we love the nutrition they provide. Add this popular item to your menu.
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Highlight local dairy and teach your students where their favorite dairy foods come from.
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Marketing and promoting healthy options is an effective way to encourage students to make better meal choices. Through grant opportunities, New England Dairy may be able to help your school with the purchase of commercial quality equipment to support increasing consumption of healthy foods in your school meals program . Whether you want to focus on point-of-purchase, cafeteria restyle or breakfast, we can help provide you with examples to get you started.
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