Five breakfast and five lunch recipe ideas for grab & go meals that are easy to put together in advance and distribute to students.
For school or home meals, shows protein and calcium contribution of dairy to typical school meal. Also includes tips on how to integrate more dairy into favorite foods.
Tip sheet with information on how to store and creatively use dairy products to prevent food waste
A look at how Vermont dairy farms improve soil health, water quality, and help to mitigate the effects of climate change.
A look at sustainable practices, milk production and the community impact of dairy in Vermont over the years.
Learn more about how the dairy industry impacts the state of Connecticut.
Learn more about how the dairy industry impacts the state of Rhode Island.
This tip sheet gives you ideas on how to use the 360-Degree Virtual Farm Tour Video curriculum with our other resources.
This tip sheet gives you ideas on how to use the From Cow to You curriculum with our other resources.