Continuing Education
New England Dairy brings together food, nutrition, and health professionals to discuss how dairy foods are part of nourishing people and communities, while also being mindful of the planet.

Utilizing Cultural Foods to Support Cardiometabolic Health in Black Women
Utilizing Cultural Foods to Support Cardiometabolic Health in Black Women is approved for 1.0 CPEUs in accordance with the Commission on Dietetic Registration’s CPEU Prior Approval Program
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