Feta Dill Dip Recipe

Soup, Salads & Sides
Yield 16 Servings
Skill Level Easy

Instructions

  1. Whisk together Greek yogurt and sour cream.
  2. Add remaining ingredients and continue to whisk together until mixed well.
  3. Refrigerate until ready to use.

Recipe by Michelle Nahom – A Dish of Daily Life

Comments

There aren't currently any comments on this recipe.

Post a Comment

Sign up for our monthly newsletter!