Spinach and Feta Greek Yogurt Vegetable Dip

Appetizers & Snacks, Soup, Salads & Sides
Yield 6-8 Servings
Skill Level Easy


  1. In a large bowl, whisk together the first eight ingredients.
  2. Serve the dip with fresh vegetables and stalks.

Adapted from www.eHow.com


There aren't currently any comments on this recipe.

Post a Comment

Sign up for our monthly newsletter!