This coleslaw recipe has Asian flavors, it makes a great side on its own or can be used in other recipes like our fish tacos.
Check out the printable bulk recipe PDF and printable home recipe PDF for more information including additional portion yields.
Instructions
- Place coleslaw salad mix in large bowl.
- Combine remaining ingredients.
- Pour dressing over cabbage and mix thoroughly.
- CCP: Cool to 41° F or lower within 4 hours. Cover. Refrigerate until ready to serve.
- Mix lightly before serving. Portion with No. 16 scoop (1/4 cup).
*PDF includes meal pattern contribution and additional nutritional information












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