Protein-Packed Banana Pudding

Creamy, layered, and made with whole milk to bring out that classic banana pudding flavor, this protein-packed banana pudding is perfect for sunny days, sweet cravings, or sharing with a friend.

Instructions

1. Peel and slice bananas
2. Set aside half and mash the rest for the base
3. To a bowl or blender, add Greek yogurt, whole milk, mashed banana, vanilla, cinnamon, sweetener of choice and mix until silky
4. Whisk in instant vanilla pudding
5. Let sit for 2-3 min
6. In a jar, place a thin layer of crushed vanilla wafers or graham crackers at the bottom, then layer the pudding and banana slices, and repeat until the jar is filled
7. Refrigerate for 1 hour
8. Before serving, top with additional banana slices and cinnamon