It’s officially maple season throughout New England. Maple sugaring season usually begins in late February and ends in early April.
Fun Fact: Several of our dairy farmers are also maple producers. A few years ago, New England lifestyle blogger Aubrey Craig visited Richardson Family Farm in Vermont to learn about dairy farming, but she also got to learn about the farm’s maple business.
Maple & Dairy Recipes That We Love:
The New England Dairy crew thinks dairy and maple are a match made in heaven. Celebrate all things maple and dairy with us by whipping up some of these delicious recipes.
- Maple Latte
- Maple Butter
- Maple Glazed Pumpkin Pound Cake
- Cinnamon-Oatmeal Pancakes with Apple-Maple Syrup
- Maple Syrup Biscuits (recipe within blog post)
- Maple Milkshake (recipe within blog post)
- Maple Syrup Pie (recipe within blog post)
Every March and April you can find a variety of maple sugaring open houses and events throughout New England. Check out the upcoming events below.
Massachusetts Maple Weekend – March 18th & 19th
New Hampshire Maple Weekend – March 18th & 19th
Maine Maple Weekend – March 25th & 26th
Vermont Maple Open House Weekend – March 25th & 26th and April 1st & 2nd
The Annual Vermont Maple Festival in St. Albans – April 28th, 29th and 30th
Connecticut Maple Weekend – March 18th & 19th
Hebron Maple Festival – March 18th & 19th