Heidi Harkopf is a registered dietitian and Director of Nutrition Partnerships at New England Dairy, where she leads programs and partnerships with health and wellness professionals and school nutrition professionals. Her work centers on strengthening relationships, developing meaningful resources and programs, and keeping New England Dairy’s work aligned with evolving science and community needs.
Heidi holds a BS in Biology from Muhlenberg College and an MS in Nutritional Sciences from the University of Vermont. She believes that understanding the people and farms behind our food brings authenticity to conversations about nutrition.
Heidi lives in Connecticut with her husband and treasures the times when her adult daughters come home to visit, savoring family meals and the laughter that fills the kitchen when everyone gathers around the table.