Environmental Impact of Food: Making Sense of Conflicting Data With Robin White, PhD

RECORDED ON WEDNESDAY, NOVEMBER 10TH, 2020

Conflicting information about the environmental impact of foods makes selecting environmentally conscious diets challenging. In this webinar, we will tackle some of these conflicts head-on and explain how they come about, how to interpret conflicting data, and what techniques can be employed for selecting environmentally conscious diets that are also balanced and healthy.

Objectives:

  1. Identify conflicting data about environmental impacts of food
  2. Evaluate how data presentation and generation influence interpretation
  3. Explain pros and cons of food types from an environmental point of view

For CPE purposes, please answer a few quick questions to access the webinar. The webinar will become available once you hit submit. At the end of the webinar, a link will appear where you can access your CPE.

GET WEBINAR RECORDING

Sign up for our monthly newsletter!

  • This field is for validation purposes and should be left unchanged.