Ranch Veggie Pattie on a Bun

Yield 50 Servings


  1. In a bowl mix seasonings with black beans and mash with potato masher.
  2. Add quinoa and sweet potatoes to the black beans. Mix well.
  3. Using a #8 scoop, form into patties.
  4. Bake for 30 minutes at 425° F. Flip the patties halfway through cooking.
  5. CCP: Hold for hot service at 135° or higher.
  6. Serve pattie on whole grain bun with 1 Tbsp. dressing as condiment.

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PDF includes meal pattern contribution and additional nutritional information


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