DEADLINE 1/15/2021: Dairy on the Go Grant Opportunity

New England Dairy is pleased to announce a funding opportunity from New England Dairy Farmers to eligible schools in CT, MA, NH, RI & VT to support food service needs related to serving dairy with portable meals. This grant opportunity is for those school districts looking to add portable dairy options to their menus like yogurt parfaits, smoothies, or hot chocolate milk.  These are popular menu options for students that have been proven to increase meal participation. 

Funding may be used to purchase equipment necessary to add grab-n-go dairy items to your menu like insulated bag dividers, blenders, or equipment to heat and serve hot chocolate milk. Visit our equipment page for ideas. Funding is limited and will be awarded based on strength of plan and potential impact.   

Submit your application to by midnight on January 15, 2021. If you need an application for more than three schools, please email a request to

Sign up for our monthly newsletter!

  • This field is for validation purposes and should be left unchanged.